Singapore Mei Fun

Singapore Mei Fun

Thin rice vermicelli stir-fried with curry seasoning, vegetables, and mixed proteins in a lightly spicy takeout style.

The perfect bite

Spice-Infused Noodle Delight

As you twirl the thin rice vermicelli around your fork, the warm, aromatic curry seasoning envelops each strand. A medley of tender vegetables and mixed proteins adds a delightful chewiness that dances with just the right amount of spice, making every bite a balanced treat.

On the tongue
ChewyTenderSlipperyAromaticLightComforting

Flavor fingerprint

Umami3/5Salty2/5Sweet1/5Aromatic4/5Richness2/5Heat3/5
Reads as

A wide, mellow footprint — heavy on umami, light on heat.

AromaticCurry seasoning offers fragrant notes.
UmamiMixed proteins provide a savory depth.
HeatMedium spice level delivers a pleasant kick.

When to order it

Order it when the mood points toward noodle, noodles, and a medium spice level. It is especially useful for takeout, delivery, solo meal, weeknight easy.

The details

Spice
medium
Heaviness
light
Broth
none
Sauce
dry
Protein
mixed
Allergens
soy, shellfish, egg
Leftovers
okay
Best texture
chewy, tender, slippery

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